Nový výběr mistrů
Směs rumů Havana Club Sellección de Maestros (výběr mistrů) představuje nejsilnější vyjádření spojení šesti zkušených Maestro.
Cena: 120 Kč
Rumová degustace
Starý pán pro Vás připravil nabídku desítek rumů z různých koutů světa. Nyní máte možnost ochutnat jednotlivé druhy rumů s jejich specifickou chutí a vůní. Váš volný výběr ze 6 rumů z nabídky
Cena: 200 Kč
Nové rumy
Poznejte tajemství Kostariky a Dominikánské republiky. Centenario 5y 60, Centenarion 8y 70, Centenarion 20y 125, Atlantico 15-25y 105. Více info v rumovém menu.
Cena: Kč
Meals on our standard menu (Monday to Friday) are served from 1:30 PM. Last orders: Monday to Thursday and Sunday at 10:00 PM, Friday and Saturday at 10:30. Meal preparation time is up to 25 minutes depending on the complexity of the dish. No meal splitting. We are happy to make you a half portion for 70% of the original price.
Starters and snacks
| 100g | 3 kinds of pickled cheese (Brie, Cheddar, Feta cheese), bread (Each kind of cheese is marinated differently) | 90 Kč |
| 110g | Nachos and Jalapeños peppers baked with cheddar, spicy salsa | 85 Kč |
| 2pcs | Hellenic toasts (spicy pork mixture served on baquette baked with cheese) | 85 Kč |
| 80g | Steak tartar touched by Hellenic sun (including 4 toasts) | 115 Kč |
Salads
| 350g | Italian salad with walnuts, gorgonzola and „Granny Smith“ apples, croutons | 130 Kč |
| 250g | Small Caesar salad | 90 Kč |
| 400g | Large Caesar salad (croutons, chicken, parmesan dressing and English bacon) | 150 Kč |
| 250g | Torn lettuce leaf and soured cream, cherry tomatoes | 65 Kč |
Soups
| 0,3l | Spinach cream soup with parmesan shavings and drop of truffle oil | 45 Kč |
| 0,3l | Special sirloin goulash soup | 50 Kč |
Minute soups - main course
| Tom Saigon – memories of Vietnam (pieces of roasted sirloin, fresh coriander, rice noodles, celery spring onion), served with lime and chillies | 165 Kč | |
| Madam Saigon (the same like Tom Saigon but with tiger shrimps instead of sirloin) | 165 Kč |
Bambini menu - for children under 10 years
| 80g | Sirloin with cream sauce and cranberries, white bread dumplings | 75 Kč |
| 100g | Fried chicken nuggets with boiled potatoes | 70 Kč |
| 150g | Homemade ravioli stuffed with spinach leaf and ricotta topped with Gorgonzola cheese sauce | 80 Kč |
Czech cuisine
| 170g | Sirloin with cream sauce and cranberries, white bread dumplings | 150 Kč |
| 1/4 | Crispy roasted duck with red cabbage and dumplings | 160 Kč |
| 550g | Old Bohemian roasted ribs of Alfons II. (horseradish, mustard, pickled onion and peppers, basket of bread) | 185 Kč |
| 200g | Pork collar steak with dark beer reduction, fermented cabbage, potato cubes, horseradish | 165 Kč |
| 200g | Roasted pork collar larded with english bacon served with rosehip sauce | 155 Kč |
Vegetarian dishes
| 300g | Gnocchi with fresh spinach, garlic, cream and parmesan | 145 Kč |
| 400g | Vegetarian Lasagne with parmesan cheese | 145 Kč |
| 300g | Homemade ravioli stuffed with fresh spinach and ricotta topped with Gorgonzola cheese sauce | 160 Kč |
Fish
| 200g | Butterfish roasted in olive oil with fresh herbs (rosemary, basil) | 185 Kč |
| 200g |
Nile perch (roasted filet in olive oil served with romaine lettuce, mozzarella, chery tomatoes and pesto) |
195 Kč |
| 350g | Sepia spaghetti with shrimps (garlic, chilli, cherry tomatoes, basil, parmesan) | 190 Kč |
Chicken
| 200g | Versailles chicken breast with ratatouille (marinated in soured cream with roasted eggplant, zucchini, pepper, tomatoe and garlic) | 170 Kč |
| 200g | Indian Maharajah skewer with fresh coriander | 155 Kč |
| 200g | Chicken escalope | 135 Kč |
| 7pcs | Chicken wings with homemade dressing (your choice of Buffalo, barbeque or garlic sour cream) | 145 Kč |
Pork
| 200g | Wrapped skewer from pork tenderloin stuffed with fresh spinach and english bacon | 185 Kč |
| 200g | Mayan pork tenderloin with cheddar and Jalapeños (high quality hard cheese and hot Mexican peppers) | 195 Kč |
| 350g | Arthur mushroom risotto with pork tenderloin (arborio rice) | 175 Kč |
| 200g | Pork collar steak with dark beer reduction, fermented cabbage, sautéed potato cubes, horseradish | 165 Kč |
| 200g | Roasted pork collar larded with english bacon served with rosehip sauce | 155 Kč |
Beef - steaks are prepared medium (we can prepare it as you wish)
Special pasta
| 300g | Homemade ravioli stuffed with fresh spinach and ricotta topped with Gorgonzola cheese sauce | 160 Kč |
| 300g | Papardele (Prosciutto, dried tomatoes, zucchini, garlic, parmesan, fresh basil) | 165 Kč |
| 300g | Gnocchi with fresh spinach, garlic, cream and parmesan | 145 Kč |
| 350g | Sepia spaghetti with shrimps (garlic, chilli, cherry tomatoes, basil, parmesan) | 190 Kč |
Cakes and desserts
| Cane sugar roasted fruits with brut cream | 75 Kč | |
| Choice of Old Man’s desserts (see daily offer) | 50 Kč | |
| Ice cream with fresh fruits | 45 Kč |
